Nutrition Facts (per serving)
| 195 | Calories |
| 3g | Fat |
| 38g | Carbs |
| 6g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe1 | |
| Calories195 | |
| % Daily Value * | |
| Total Fat3g | 4% |
| Saturated Fat1g | 5% |
| Cholesterol0mg | 0% |
| Sodium481mg | 21% |
| Total Carbohydrate38g | 14% |
| Dietary Fiber4g | 15% |
| Total Sugars9g | |
| Protein6g | 13% |
| Vitamin C6mg | 6% |
| Calcium92mg | 7% |
| Iron2mg | 12% |
| Potassium474mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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